Skipping steps in dish washing = lots of conservation

Like you, I cook and prepare meals… a lot. Often “three squares” a day for the health and wellness of my family so I know we’re all getting good, nutritious food.  But I’m often amazed at the amount of plates, bowls, glasses and utensils that are left in the wake!

dishwash by handI’ve evaluated hand washing vs. using the dishwasher and found, overwhelmingly, that (if you have one) the dishwasher is the route to go to clean the aftermath and conserve water, but here’s my misstep… I always felt it was necessary to do a little bit of pre-rinsing before everything went into the dishwasher… boy was I wrong.

According to Consumer Reports, up to 20 GALLONS of water can be consumed to pre-rinse what goes into our dishwasher.  Ouch!… that’s not conservation!  All you need to do is scrape off everything you can and load ’em up! The other fact I’ve learned is that we really shouldn’t pre-rinse since detergents actually work better when there IS some “food soil” left. Well, my husband is going to be VERY happy about that after tonight’s dinner mess.dishwshr dr open

Besides skipping the pre-rinsing and the pre-wash cycle you should also skip the heated drying cycle.  This actually saves 50% of the energy used for the load.  The better option:  OPEN the door as soon as the dishwasher shuts off. The contents are at their hottest and will evaporate the remaining water and moisture quickly, and in no time everything will be dry… and you’ve really, REALLY conserved!

So there you have it… skip a few little dishwashing steps but make one big step for conservation!

We respect your email privacy

Please Support My Book: Save Green While You Go Green

23 Eco-Friendly Ways To Save Money While You Save The Planet

"Going green" has always been a part of my daily life. It began, as a little girl, when I helped my mom gather the recyclables and deliver them to a recycling center. It continues today, as a mom myself, when I teach my own children those same responsible virtues.

There are so many more facets of going green in the modern day, and the definition of the term reaches far beyond simple recycling. But going green isn't just about installing solar panels on your rooftop... it's about all the little choices that make the biggest difference. From food choices, to cleaning your home, to saving money on your monthly utility bills and consumption; the choices are vast.

However, there is a popular misconception that "going green" will "cost you green." We're inundated with green products, eco-friendly formulas, organics and mountains of options, making it seem that going green is an investment rather than an opportunity.

Well, I'm here to help dispel that myth and actually show you all of the ways you can live green, keep your family healthy, and benefit the environment without sacrificing anything, including your money.

When you make wise choices to gain the most benefit, relieve the burden on the environment, and save money to use elsewhere, everyone wins. You've already taken the first step. You've come here for help to make it happen.

Put these tips into action, and you will soon find that you can "save green" while you "go green"!

5 thoughts on “Skipping steps in dish washing = lots of conservation

  1. Kimberly – well THANKS! 🙂 I was excited to share the tip on skipping the heated drying cycle too… that one was new to me, but I tried it and it works!

  2. So now the dishwasher is OK too? Some sources say the microwave is more efficient for cooking energy use also. I’m skeptical about both ideas but have no proof either way.

  3. Pingback: » Peroxide vs. bleach: the greener alternative - Mom Goes Green

  4. Pingback: » Simple choice: disposable or reusable? - Mom Goes Green

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge